Kristall Bäder AG

Serviceleitung (m/w/d) Gastronomie

Normalized English title: Food & Beverage Service Lead

Schwangau, Germany · Full-time · Pay not published

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Lead the service team in the gastronomy of the Kristall therme at Schwangau, with the head of F&B.

Responsibilities

  • Lead the service area and service team operationally and professionally, with the head of F&B.
  • Keep service running smoothly and to hygiene standards.
  • Plan staff deployment.
  • Look after and advise guests.

Requirements

  • Trained Restaurantfachmann/-frau or Hotelfachmann/-frau, or several years as a server.
  • Leadership and team spirit under pressure.

Compensation and benefits

Pay not published

  • Staff accommodation or help finding a flat.
  • €50 a month in kind (full-time); Sunday, night and holiday surcharges.
  • Free entry to all Kristall thermes.

Role capability profile

What this role connects to

This profile combines the employer listing's structured fields with the primary role family.

Functional focusFood serviceSupervision
Systems touchedRestaurant serviceTeam lead
Asset and settingThermal bathsRestaurant
Risk and training contexthigh heatpublic-water exposureslip and fallguest emergenciesPool-operator or water-care trainingFood-safety certificationAufguss or ritual training

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