Therme Erding
Teamleitung Service / Supervisor Service Gastronomie (m/w/d) in Vollzeit – Therme Erding
Normalized English title: Food and Beverage Service Supervisor
Erding, Germany · Full-time · Compensation not publicly listed (EUR)
Supervise day-to-day service in one of the new food and beverage outlets inside Therme Erding's tropical plant and wellness world: lead the service team, coordinate with kitchen and bar, and look after guests.
Responsibilities
- Keep service running smoothly and work actively in daily operations.
- Guide the service team, share out tasks and organise shifts.
- Hold service and quality standards for a consistent guest experience.
- Coordinate closely with the kitchen, bar and neighbouring areas.
- Handle guest requests, feedback and complaints, and help onboard new staff.
Requirements
- Gastronomy experience, ideally as supervisor, shift leader or assistant restaurant manager.
- First leadership or team-coordination experience is an advantage.
- Good German and English are desirable.
- Flexible hours including weekends and public holidays.
Compensation and benefits
Compensation not publicly listed (EUR)
- Performance-based pay with regular increases, a holiday bonus and premiums.
- Thermen benefit package: free admission to the Therme, bike leasing, staff events and a corporate-benefits platform.
Role capability profile
What this role connects to
This profile combines the employer listing's structured fields with the primary role family.
Functional focusFood & beverageSupervision
Systems touchedRestaurant serviceShift organisation
Asset and settingThermal bathsRestaurant
Risk and training contexthigh heatpublic-water exposureslip and fallguest emergenciesPool-operator or water-care trainingFood-safety certificationAufguss or ritual training